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About the Book

Featuring recipes and stories from 31 restaurants that put Brooklyn on the culinary map, The New Brooklyn Cookbook by Melissa Vaughan and Brendan Vaughan is a gorgeous compendium of greatest hits from the bold, exciting new restaurants of Brooklyn.

All Editions

9780061956225
Hardcover, 2nd Edition
ISBN13: 9780061956225
William Morrow, 2010

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