This book presents a rich and diverse selection of recipes from the different communities who have made Delhi their home, including the Baniya, the Khatri and the Kayasth. Drawn from different sources including old cookery books, these are authentic recipes written in a manner that facilitates easy use, and cover the entire range from starters and beverages to snacks and desserts.

All Editions

Paperback, 8th Edition

ISBN13: 9780140293265

PenguinÂ Books, 2000

Share Your Thoughts

Your review helps others make informed decisions

Click on a star to start your review