Cooking with Frank's RedHot Cayenne Pepper Sauce

Cooking with Frank's RedHot Cayenne Pepper Sauce

by Rachel Rappaport
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Publisher:
Ulysses Press
Genre:Cooking
Language: en
Published:September 23, 2014
ISBN13:9781612433660
ISBN10:1612433669

About the Book

TURN UP THE HEAT WITH FRANK’S®! You know everything tastes better with Frank’s® RedHot® Cayenne Pepper Sauce. Pour it on pizza, drizzle it on nachos or douse it over your hot wings. Now discover how delicious it tastes cooked into your food with 65 sizzling recipes, including: • Cinnamon Cayenne Buns • Fiery Breakfast Sausage • Atomic Wings • Buffalo Fried Oysters • Spiced Party Mix • Smoky Hot Bacon Mac & Cheese • Piquant Bison Chili Dogs • Sizzling Sesame Noodles • Zesty Cobb Salad • Tangy Pineapple Pulled Pork • Sugar & Spice Peach Crumble