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Publisher:
National Geographic Books
Genre:
Juvenile Nonfiction
Language:
en
Published:
August 05, 2014
ISBN13:
9781570912993
ISBN10:
1570912998
About the Book
Hungry readers discover delicious and distinct recipes in this witty companion to Eat Your Math Homework. Kick off your reading with a foreword explaining the scientific method and a primer on lab (sorry, kitchen) safety, then dig in to the main course! A main text explains upper-elementary science concepts, including subatomic particles, acids and bases, black holes, and more. Alongside six kid-friendly recipes, side-bars encourage readers to also experiment and explore outside of the kitchen. A review, glossary, and index make the entire book easy to digest.