Thai Cookery Secrets

Thai Cookery Secrets

by Kris Dhillon
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Publisher:
Elliot Right Way Books
Genre:Cooking
Language: en
Published:2010
ISBN13:9780716022275
ISBN10:0716022273

About the Book

Lets you discover how to create delicious Thai dishes using easily available ingredients and with little effort. This title explains the basic principles of Thai cooking. It covers such recipes as: perfect pad thai, easy stir fries, aromatic soups, Thai tempura, quick vegetarian side dishes, and a large variety of curries.