Himalayan Fruits and Berries

Table of Contents

  • Section 1: Introduction
    1. Introduction to Himalayan region
    2. Health-promoting Himalayan fruits and berries

    Section 2: Potential Nutraceutical Himalayan fruits and berries
    3. Aegle marmelos
    4. Amelanchier sps (Amelanchier canadensis, Amelanchier spicata)
    5. Artocarpus lakoocha
    6. Baccaurea sps. (Baccaurea ramiflora, Baccaurea sapida)
    7. Berberis species (B. asiatica, B. aristata, B. jaeschkeana, B. lyceum)
    8. Bischofia javanica
    9. Carissa sps (Carissa carandas, Carissa spinarum)
    10. Castanopsis sps (Castanopsis hystrix, Castanopsis tribuloides)
    11. Choerospondias auxillaris
    12. Citrus medica 'Sarcodactylus
    13. Cordia oblique
    14. Crataegus oxyacantha
    15. Cydonia oblonga
    16. Cyphomandra betacea
    17. Dillenia indica
    18. Diospyros sps (Diospyros lotus, Diospyros tomentosa, Diospyros virginiana)
    19. Diploknema butyracea
    20. Elaeagnus sps (Elaeagnus latifolia, Elaeagnus umbellata)
    21. Elaeocarpus sikkimensis
    22. Entada scandens
    23. Eriolobus indica
    24. Ficus sps (Ficus auriculata, Ficus carica, Ficus cunia, Ficus hookeri, Ficus roxburghii)
    25. Flacourtia sps (Flacourtia sapida, Flacourtia sapida)
    26. Fragaria sps (Fragaria indica, Fragaria nubicola)
    27. Garcinia cowa
    28. Grewia sps (Grewia asiatica, Grewia serrulata)
    29. Gynocordia odorata
    30. Hippophae rhamnoides
    31. Lycium sps (Lycium barbarum, Lycium chinense)
    32. Machilus edulis
    33. Mahonia sps (Mahonia napaulensis, etc.)
    34. Morus alba
    35. Murraya koenigii
    36. Myrica sps (Myrica esculenta, Myrica nagi)
    37. Opuntia dillenii
    38. Phoenix sps (Phoenix acaulis, Phoenix sylvestris)
    39. Phycus palmate
    40. Phyllanthus emblica
    41. Pyracantha crenulata
    42. Pyrus sps (Pyrus phasia, Pyrus pyrifolia, Pyrus serotina)
    43. Rhus semialata
    44. Ribes nigrum
    45. Rosa sps (Rosa canina, R. foetida, R. macrophylla, R. moschata, R. multiflora and R. webbiana)
    46. Rubus sps (Rubus armeniacus, Rubus ellipticus, Rubus fruticosus, Rubus nepalensis, Rubus niveus, Rubus occidentalis)
    47. Solanum sps (Solanum nigrum, Solanum pseudocapsicum)
    48. Syzygium cumini
    49. Taxus baccata
    50. Terminalia bellirica
    51. Terminalia chebula
    52. Viburnum stellatum
    53. Vitis himalyana

    Section 3. Himalayan fruits and berries: challenges and opportunities towards sustainable utilization
    54. Availability of raw materials and livelihood potential
    55. Scientific evidence on nutraceutical potential and value addition
    56. Policy measures and Institutional-Industrial partnership