Jessica Simmons

Jessica Johnson is a freelance features writer and former Features Editor at Coast magazine. She specialises in British travel, home & gardens, food, wellbeing and lifestyle pieces. She has written for Food and Travel, National Geographic Traveller, The Guardian and Coast to name a few publications.

Jessica is currently travelling around Britain to discover some of the best-loved recipes from members of The Women’s Institute as part of a commemorative series. To find out more, visit WI Kitchen Stories or contact her agent, Amanda Preston, at LBA Books.